Mother's Day Brunch
something healthy, something SAVORY, and of course, something sweet
Avocado Hearts of Palm Salad
- Serves: 8-12 adults
- Prep. Time: 15 min.
- Cook Time: -
- Total Time: 15 min.
- Skill: easy
Ingredient
2 14 oz cans heart of palm
2 medium-large avocados
3 Tbsp olive oil
3 Tbsp lemon juice
¼ cup fresh parsley
1 tsp paprika
Steps
- Finely chop parsley. Place in a medium bowl, mix olive oil, lemon juice, and paprika.
- Chop heart of palm into ¼ inch slices. Add to bowl.
- Peel and remove the avocado seed. Chop into 1 inch pieces. Add to bowl.
- Toss all ingredients and serve with a light sprinkling of paprika.